Red berry fruits and hints of passion fruit.
Citrus zest, vanilla pod, crème caramel, and crushed almonds.
Cinnamon, nutmeg, and ginger.
For over 180 years, The Dalmore has led in multi-cask maturation, selecting the finest casks from top bodegas and wineries. Our result is a legendary whisky of sumptuous and layered finesse.
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